Italian Cooking EquipmentI've listed here some essential Italian cooking equipment that you might need to make some of the Italian recipes on this web site. For example a pasta machine for making fresh egg pasta is very useful and a food mill too when you have to make fresh tomato sauce. Another cooking item that Italians consider essential as a knife and a cutting board is a simple cheese grater, it's one of the most extensively used tool and it couldn't be otherwise, Italians eat a lot of pasta topped with grated Parmigiano cheese so there's one in every home.
Cooking Pots
Cheese GratersYes, probably the most used Italian tool and the three common types of cheese graters are: rotary, box and flat styles.
The best tool to grate Parmiggiano-Reggiano on your pasta, and some of them are excellent even for other hard cheeses. Food Mill
Mortar and PestleIf you want to make your own pesto at home with more aroma this is an essential tool. Ideal to crush nuts, herbs or spices, and Italian cooks crush the basil leaves and pine nuts for the best purist pesto. MezzalunaBefore the advent of modern food processor, an old Italian chopping tool called mezzaluna (meaning half moon due to it's shape) was always hanging in the Italian's kitchen, I still remember my mother's one which now is hidden at the bottom of a don't know which drawer... I bought a new one now and often using it because this Italian tool is much safer than a kitchen knife when it comes to chop some Italian parsley or other herbs.
Don't worry chopping herbs with this strange knife is simple as a pie you simply hold the tool in your hands and then start swinging from left to right and back right to left, sure that your hands will never touch the blade, yes simple as that! This cooking tool is economical and want cost you a fortune, it's easily available in different forms and with double blade at Amazon store |
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